Chocolate

I love chocolate.

I'm pretty sure you knew that already, but I thought I'd make it clear just in case. Chocolate is awesome, and it comes in so many different forms! I won't be able to list them all here, but I sure can make a valiant effort anyways.

Three Musketeers. Mah. Fave. Just so... so... delicious! Hard-ish chocolate shell, inside chocolate fluffiness. Mmmmm!

Hershey's chocolate bar. Plain and simple milk chocolate, arranged to be easily broken into bite-sized pieces of paradise. Perfection hides itself in simplicity.

M&M's. All those colors, all those white m's, such unreproduceable goodness! Seriously. I went to Ryan's a few years back and got some M&M's that, as it turned out, weren't actual authentic M&M's. They were Ryan's candy-coated chocolate, and they did not taste the same. Still pretty good, but not the same.

Kisses. Little drops of chocolate wrapped in that almost-as-incredible invention that is so hard and yet addicting to get smoothed out without ripping it. The playing with the wrapper is almost as amazing as eating the chocolate. Almost.

Reese's Peanut Butter Cups. A perfect blend of chocolate and peanut butter for the fan who dares to wish for a bit of variety.

Yes, yes, all these are fantastic! But is there more? Of course there is! There's so much more out there that uses milk chocolate, and I haven't even mentioned the dark chocolate and the white chocolate! And even that has yet to touch on the different forms such as hot chocolate! It would take days, perhaps weeks (possibly even months!), to list all the different forms chocolate can take and still be delicious. Maybe I'll continue this later, maybe not.

At any rate, my overdue post about chocolate has been written. You're welcome.